Journals similar to Journal of Milk Science and Biotechnology
20 similar journals ranked by semantic similarity (SPECTER2 embeddings)
| # | Journal | Publisher | Field | Similarity | JLCS | OA | APC |
|---|---|---|---|---|---|---|---|
| 1 | Journal of Dairy Science and Biotechnology | Korean Society of Dairy Science and Biotechnology, | Food Science | 99.8% | 55 | Yes (hybrid) | Free |
| 2 | Journal of Dairy Science and Technology | - | Food Science | 99.5% | 15 | No | - |
| 3 | International Journal of Dairy Technology | Wiley | Food Science | 99.3% | 75 | No | 3760 USD |
| 4 | International Journal of Dairy Science | Science Alert | Food Science | 99.2% | 75 | Yes (hybrid) | Free |
| 5 | Milk Science international/Milchwissenschaft | Volkswirtschaftlicher Verlag, etc.] | Food Science | 99.2% | 60 | Yes (gold) | 327 USD |
| 6 | Dairy Industry | Autonomous Nonprofit Organization Publishing Dairy Industry | Food Science | 99.2% | 55 | No | - |
| 7 | Zhongguo Rupin Gongye | Quanguo Rupin Gongye Ke Ji Qingbaozhan | Food Science | 99.1% | 35 | No | - |
| 8 | Mljekarstvo/Mljekarstvo.com | Hrvatska Mljekarska Udruga | Food Science | 99.0% | 80 | Yes (diamond) | Free |
| 9 | International Journal of Fermented Foods | New Delhi Publishers | Food Science | 99.0% | 55 | Yes (hybrid) | Free |
| 10 | Australian Journal of Dairy Technology | - | Food Science | 99.0% | 35 | No | - |
| 11 | Dairy Science and Technology | Springer Nature | Food Science | 98.9% | 55 | No | - |
| 12 | Food Science of Animal Resources | Korean Society for Food Science of Animal Resources | Food Science | 98.8% | 100 | Yes (diamond) | 990 GBP |
| 13 | Current Topic in Lactic Acid Bacteria and Probiotics | Korean Society for Lactic Acid Bacteria and Probiotics | Molecular Biology | 98.8% | 55 | Yes (hybrid) | Free |
| 14 | Food Metaengineering | All-Russian Dairy Research Institute | Molecular Biology | 98.7% | 55 | No | - |
| 15 | Journal of Food and Dairy Sciences | Mansoura University, Faculty of Agriculture | Food Science | 98.7% | 80 | Yes (diamond) | 110 EGP |
| 16 | World Journal of Dairy & Food sciences/World Journal of Dairy and Food Sciences | - | Food Science | 98.7% | 35 | No | - |
| 17 | International Dairy Journal | Elsevier | Food Science | 98.7% | 75 | No | 3430 USD |
| 18 | Food and Health | Scientific Web Journals (SWJ) | Food Science | 98.7% | 55 | Yes (hybrid) | Free |
| 19 | Acta Universitatis Sapientiae Alimentaria | De Gruyter | Food Science | 98.6% | 80 | Yes (diamond) | Free |
| 20 | Applied Food Biotechnology | National Nutrition and Food Technology Research Institute | Food Science | 98.6% | 60 | Yes (gold) | 200 USD |
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