Journals similar to Journal of the Institute of Brewing
20 similar journals ranked by semantic similarity (SPECTER2 embeddings)
| # | Journal | Publisher | Field | Similarity | JLCS | OA | APC |
|---|---|---|---|---|---|---|---|
| 1 | Journal of the American Society of Brewing Chemists | Informa | Food Science | 99.7% | 55 | No | - |
| 2 | Technical Quarterly | - | Food Science | 99.4% | 55 | No | - |
| 3 | Journal of Brewing and Distilling | Academic Journals | Food Science | 99.3% | 55 | Yes (hybrid) | Free |
| 4 | Technical Quarterly - Master Brewers Association of the Americas | - | Food Science | 99.1% | 15 | No | - |
| 5 | Beverages | MDPI AG | Food Science | 99.0% | 100 | Yes (gold) | 1515 USD |
| 6 | Czech Journal of Food Sciences | Czech Academy of Agricultural Sciences | Food Science | 98.9% | 80 | Yes (gold) | 609 USD |
| 7 | European Food Research and Technology | Springer Nature | Food Science | 98.9% | 75 | No | 3590 USD |
| 8 | Acta Alimentaria | Akademiai Kiado Zrt. | Food Science | 98.9% | 55 | No | - |
| 9 | Food Technology and Biotechnology | Faculty of Food Technology and Biotechnology - University of Zagreb | Food Science | 98.7% | 100 | Yes (diamond) | Free |
| 10 | The Open Food Science Journal | Bentham Science | Food Science | 98.7% | 55 | Yes (hybrid) | Free |
| 11 | Kvasny Prumysl | Research Institute of Brewing and Malting, Plc. | Plant Science | 98.7% | 80 | Yes (diamond) | Free |
| 12 | Journal of Food Quality | Hindawi Limited | Food Science | 98.6% | 100 | Yes (gold) | 2100 USD |
| 13 | Foods | MDPI AG | Food Science | 98.6% | 100 | Yes (gold) | 2382 USD |
| 14 | Quality Assurance and Safety of Crops & Foods | Codon Publications | Food Science | 98.6% | 75 | Yes (hybrid) | Free |
| 15 | Food Science and Applied Biotechnology | University of Food Technologies - Plovdiv | Food Science | 98.6% | 55 | No | - |
| 16 | Acta Periodica Technologica | National Library of Serbia | Food Science | 98.6% | 80 | Yes (diamond) | Free |
| 17 | Processes and Food Production Equipment | ITMO University | Food Science | 98.6% | 55 | Yes (hybrid) | Free |
| 18 | Fermentation | MDPI AG | Molecular Biology | 98.6% | 100 | Yes (gold) | 2165 USD |
| 19 | Acta Universitatis Cibiniensis. Series E: Food Technology | Sciendo | Food Science | 98.5% | 80 | Yes (diamond) | Free |
| 20 | Journal of Food Science and Technology | Springer Nature | Food Science | 98.5% | 75 | No | 3590 USD |
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