Journals similar to Wuxi Qinggong Daxue Xuebao

20 similar journals ranked by semantic similarity (SPECTER2 embeddings)

#	Journal	Publisher	Field	Similarity	JLCS	OA	APC
1	Journal of Food Science and Biotechnology	-	Molecular Biology	99.8%	15	No	-
2	Shipin Yu Fajiao Gongye	China National Research Institute of Food and Fermentation Industries Co. Ltd	Food Science	99.7%	35	No	-
3	Xiandai Shipin Keji	Gai Kan Bianjibu	Food Science	99.6%	35	No	-
4	China Brewing	Chinese Medical Association	Molecular Biology	99.6%	15	No	-
5	Science and Technology of Food Industry	Springer Science+Business Media	Food Science	99.6%	15	No	-
6	Shengwu Jiagong Guocheng	"Sheng wu jia gong guo cheng" bian ji bu	Molecular Biology	99.6%	35	No	-
7	Sichuan Food and Fermentation	-	Food Science	99.5%	15	No	-
8	Food and Machinery	Changsha University of Science and Technology	Food Science	99.5%	15	No	-
9	Food Science and Technology International	SAGE	Food Science	99.5%	75	No	-
10	Food Science	Elsevier BV	Food Science	99.5%	15	No	-
11	Shipin Yu Fajiao Keji	-	Food Science	99.5%	35	No	-
12	Dalian Gongye Daxue Xuebao	-	Molecular Biology	99.5%	35	No	-
13	Shipin Yanjiu Yu Kaifa	Food Research Institute of Tianjin	Food Science	99.5%	35	No	-
14	Journal of Zhengzhou Grain College	-	Plant Science	99.5%	15	No	-
15	KSBB Journal	Korean Society for Biotechnology and Bioengineering	Molecular Biology	99.5%	55	No	-
16	China Food Additives	China Food Additives & Ingredients Association	Food Science	99.5%	15	No	-
17	Amino Acids & Biotic Resources	-	Molecular Biology	99.4%	15	No	-
18	Food Engineering	-	Food Science	99.4%	35	No	-
19	Sichuan Food and Fermetation	-	Food Science	99.4%	15	No	-
20	Chemistry & Bioengineering	Chemical and Biological Engineering Editorial Department	Molecular Biology	99.4%	15	No	-

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